Il Limone Restaurant Pizzeria Menu (Update 2026)

Homemade breaded Calamari flash fried and served with marinara sauce and lemon

Tender whole artichoke stuffed with seasoned breadcrumbs, garlic, herbs, and Parmesan, then baked to perfection

Button mushrooms filled with a savory blend of prosciutto, breadcrumbs, garlic, herbs, and Parmigiano cheese

your choice of white wine lemon sauce or spicy red arrabbiata sauce

Tomatoes and homemade mozzarella drizzled with a balsamic reduction

Romain lettuce, avocado, walnuts, cranberries and goat cheese served with balsamic dressing

Garlic Pie topped with Arugula, Prosciutto, Cherry Tomatoes, and Shaved Parmigiano

17" x 13" square pizza with fresh mozzarella, fresh tomato sauce, garlic, and grated cheese

Sautéed escarole with hot cherry peppers, prosciutto, garlic, breadcrumbs, and grated cheese - a spicy Central New York favorite

Our homemade mozzarella, breaded and fried, served with marinara sauce

Homemade Ricotta cheese ravioli fried and served with our vodka or red sauce

2 fried ravioli, 2 fried mozzarella, 2 mini arancini and fried calamari

Romain Lettuce, tomatoes, cucumber, red onion, your choice of dressing

Romain lettuce, shredded Parmigiano, croutons served with Caesar dressing

cheese-filled tortellini served in a light, savory house-made chicken broth

hearty soup made with cannellini beans, ditalini pasta, tomatoes, and aromatic herbs in a rich, savory broth

mini meatballs, greens, and tiny pasta simmered in a flavorful homemade chicken broth

Traditional Cheese Pizza

Topping Choices: Chicken, Mushroom, Sausage, Artichokes, Pepperoni, Broccoli, Fried Eggplant, Broccoli Rabe, Peppers, Onions, Olives

Fresh Mozzarella, Basil and Tomato

Garlic Pie with sautéed mushrooms and sausage

Traditional cheese pizza topped with sautéed broccoli rabe and sausage

Rigatoni pasta tossed in our slow cooked Bolognese sauce finished with a touch of cream

Spaghetti with meatballs and hearty, house-made marinara sauce, over slow-simmered topped with grated Parmesan

with fresh seasonal vegetables in your choice of either tomato sauce or garlic and oil

served with fresh clams, mussels, shrimp, calamari and filet served in your choice of either tomato sauce or sautéed in garlic and oil

A central New York classic - rigatoni tossed with tender chicken, hot and sweet peppers, and a spicy-creamy tomato sauce

Lobster ravioli topped with shrimp in a blush vodka sauce

pasta with sauteed sausage, garlic, and broccoli rabe sauteed in a light crushed red pepper olive oil

Fettuccini pasta coated in a creamy pan sauce made from butter, heavy cream and Parmigiano cheese

Homemade Ravioli in our signature tomato sauce and melted mozzarella

Traditional lasagna recipe that has been passed down for generations made with slow cooked Bolognese sauce, bechamel sauce and mozzarella

with fresh clams in your choice of either tomato sauce or sauteed in garlic and oil

your choice of protein breaded and fried then layered with house-made marinara, baked until golden and bubbling

Fiery southern Italian classic. Bold and spicy tomato sauce, calamari, shrimp, mussels, red pepper, and fresh herbs "Spicy"

your choice of protein pan-seared and topped with fried eggplant, prosciutto, mozzarella, and a fresh tomato wine sauce

Your choice of protein lightly egg-battered and sauteed in a lemon-white wine butter sauce

Grilled Salmon served with seasonal mixed vegetables